Empty Plates serves a 7 to 9 course tasting menu of modern Bangkok cuisine. The restaurant offers a private dining experience with beautiful views over the Bangkok skyline, and is suitable for enclosed groups or public tasting events. The menu has a distinct focus on Thai ingredients, utilised in creative ways and brimming with flavour. Constantly changing, the food is inspired by the chef’s childhood memories, with clear influences of the fresh markets in Bangkok and the collaboration with organic farming communities in Chiang Mai.
Steven John Hurni
The Chef and the Brigade
“I have been culinary-shaped by the influences of growing up in Europe and surrounded by great cooks in my family. Moving to my mother’s home country in 2009, I became fascinated with local ingredients, the differences in Asian cuisines and fundamental cooking. I decided to open Empty Plates in April 2018 to share the food I like, the way I like to serve it, which is quite unique. Creative, innovative and ambitious, with no fear of crossing boundaries, because there are none in cooking - and always prioritising taste over anything else. Combined with a focus on locally sourced ingredients, that is the way I would describe my approach to cooking.”
Facilities and Highlights
Time zone: (GMT+07:00) Bangkok
Currency accepted: THB
Electricity voltage: 220V
Electricity plug type:
ACCESS250 meters walk from Ladprao MRT Station (exit 2). Parking available also.
No dress code applies.
MRT: Ladprao, Exit 2 (3 minute walk)
CONTACTLadprao Soi 18, Life Condo Ladprao 18 Bangkok, Thailand