Rachamankha: "Rachamankha Chiang Mai — Perfect Hotel!"
Quaint, quiet, peaceful -- we arrived Christmas night (2017) and had dinner in the open-air/outdoor dining area. There was a beautiful, roaring fire (real fire, not gas!) and a duet playing Christmas songs. Could not have been a more perfect evening. This is a lovely hotel. Service and food was excellent! Located in the center of town -- perfect location.Supanniga Eating Room: "Great Food & Dining Atmosphere"
I can't recommend Supaniga Eating Room highly enough to justify the gastronomic experience we had there. If you're staying in the Sukhumvit area, you can do only justice to your stay in Bangkok and if you make an advance booking for dinner at Supaniga Eating Room in Thonglor.Locavore: "Simply amazing"
Off to Locavore with a friend who. Had been twice before ,no clues given but just told it would be stunning ......Well how fantastic is this restaurant....OMG ...have eaten at Sepia in Sydney and Vue de Monde in Melbourne....Need I say any more ,but I will ......From the moment you arrive till you leave its a fantastic theatre.of food ,presented in the most artistic way .every dish seems to arrive with great flourish and a chef to explain what your about to taste ........I Don't know if the food is created for each plate ,jug,bowl,etc or they are created for the food ,But such a amazing collection I'd like to take each piece home with me ....Won't talk about the food or the wines as I feel you have to experience it for yourself.....To finish ,Great attentive team members,fantastic food ,casual relaxed decor..So next time your in Ubud it's a must ...So good going back on Saturday !!!!!! Does that tell you all .Mie Cafe: "I would return to Siem Reap just to eat here again! Top, top food!!"
"In short I absolutely loved this restaurant and the food we ate here!! For me our meal here was one the highlights of Siem Reap - possibly better than battling the crowds at some of the temples! In fact it was 7 months ago but I cannot forget how good it was. Probably one of the best meals I ate anywhere this year or ever in SE Asia. Lovely building (traditional wooden house) set in a nice garden. We caught a taxi to get there as was a little out of town but really not far and definitely worth the 5 or so minute ride. We shared starters including yummy scallops but the highlight was the marinated frogs legs that were served perched around the most deliciously garlicky wild mushroom tart. Heaven on a plate! I had the most amazing grilled king or tiger prawns drizzled with curry sauce and rice crackers whilst hubby had their infamous pork ribs with french fries. I wasn't wild about the ribs but hubby loved them and preferred them to my prawns. So happily there was less sharing on that course. For dessert I had Mango Banana Sombai made with the local sombai liquer - looked like mush but tasted divine - no sharing! Hubby had chocolate cake with ice cream. We also had a lovely bottle of Chilean Sauvignon Blanc (Anakena) and I think a cocktail and beer to start. A must go for foodies who appreciate well made food! Would recommend eating slightly earlier than we did as it closes at 9.15pm and was a little quiet by the time we arrived for our 8pm reservation and empty when we left. A 7pm may have been better. Book in advance so you do not miss! Only disconcerting part was eating the delicious frog legs against what I think was the sound of frogs croaking in the garden although we could swear their calls dropped whilst we ate them ;-)"Maison Polanka: "Even better than advertised!"
"To have seen the gorgeous pictures on their website and read the lovely descriptions, one might say “not possible”, but somehow, Maison Polanka manages to exceed one’s expectations --greatly! Our group stayed in the Khmer House and Green Room. Both are spacious and full of character, with an impeccable and sophisticated mix of contemporary and traditional decorations. But rest assured that here style does not come at the expense of guests’ comfort: Extremely comfortable beds; powerful and responsive AC; inviting bathrooms with walk-in showers; indulgent bed and bath linens and amenities; everything spotlessly clean; etc. (...) Service was extraordinarily attentive. At Maison Polanka, our needs and wants were not simply met, they were anticipated. A few examples of the innumerable gestures of hospitality and warmth extended to our group by Cathy and every one of the staff at Maison Polanka : Throughout our four-day stay (amidst the steamy and broiling heat of September ...), every single time we came back to the hotel, no sooner did we walk through the gate when we would be met with chilled towels and a smile; our group was eternally grateful for the abundant supply of chilled towels (with menthol) and bottled water that Maison Polanka so thoughtfully sent with our touring van; knowing our tight schedules, Cathy and Harold worked tirelessly and thoughtfully (and even with last-minute revisions) to be sure that our tours and shopping excursions met our interests; Cathy knew our flight details better than we, and she and Harold were the ones who kept checking with our airline for the most accurate updates while we shamefully lounged around; the yogurt at breakfast was so good, I offered a taste to a friend; within minutes, yogurt magically appeared on her tray. By the way, there is a great deal of talents in the kitchen at Maison Polanka where the preparations reflected a preference for refined nuances and where the presentation was visually stunning : We fell in love with Cambodian cuisine here (...) To the owners of Maison Polanka and to everyone of their amazing staff: thank you for creating for your guests this haven in Siem Reap!"Villa Song Saigon: "Just what we wanted"
The hotel is situated a little out of the mad rush of HCMC but with the boat shuttle downtown and the pleasant outlook dining on the terrace alongside the river it was a great way to start our holiday. The staff could not have been friendlier or more professional. Their recommendations where to go in the city for money changing etc were spot on. And having an al a carte breakfast of the highest quality was a geat way to start the day. The one dinner we had here was first class and the cocktails were delightful. An indication of the quality of the hotel. It is shutting soon for renovations- the step down to the terrace does need attention- but while thta happens the staff are not laid off but are getting English lessons! And that is only building on an already first class ability to communicate in a foreign language. The attention of the staff to us was a highlight and reason in itself to return -and we shall.Mie Cafe: "Excellent lunch"
We went here just after opening - and without a reservation - on a weekday for lunch. We were seated right away. The tasting menu was delicious and the cocktails great. Beautiful garden in front of the restaurant. Beautiful setting in the dining area. Highly recommend!Cuisine Wat Damnak: "Authentic Khmer dishes in wonderful setting"
Well reviewed by many travel writers, we chose this and booked months ago as it is very popular and the owners do close the restaurant for weeks at a time. Tasting menus A and B which you can try one of each as a couple - superb. We chose the fan cooled upper floor rather than the AC ground floor that catered more for those that wanted a modern restaurant. With the windows open even on a rainy evening, it was fresh and lush. Food was fabulous and really tested our understanding of Cambodian food. We were welcomed by Carole and her chef husband visited each table when he brought the fruit selection that ended each menu and you had the chance to talk to - a lovely personal touch.Jing’s Residence: "Superb accommodation, sensational food and Imam is the best!"
"Jing's Residence is sensational in every respect. Imam who is the resident manager is a wonderful fellow who greets you in a personal and intimate manner every time you see him.....he makes you think that you are the only person/people staying there and he is there just for you.....and yes he also possesses a great sense of humour. Upon check in you are provided with all the information that you need and are served a cool ginger tea with dates.....what a great way to be welcomed. Nothing is too much for him or his team! Breakfast was scrumptious with their cappuccino nice and hot. Dinner was 1st class, we chose two dishes with rice and the duck with seasonal fruit (duck is my favourite) was actually bettered by the chicken with preserved ginger. We finished up with their handmade apple turnover which is a house delicacy and was outrageously good! The afternoon tea ceremony is not to be missed, it's served upstairs in the lounge area and the little tray of delicacies that are served with your choice of tea were yummy. Dates, bananas, apricots, a free mini bar with chocolate, soft drinks, beer, orange juice that was replenished everyday and the toiletries provided are a nice touch. The little gift left the night before was a surprise and then the addition of red Chinese tags on your luggage is a good reminder of your visit to this beautiful restored courtyard property. We had Imam and three of the team come out and wave us goodbye.....sigh I will miss staying there, it's a long way from Australia to China for a long weekend! https://www.tripadvisor.com/ShowUserReviews-g325575-d1536016-r376919666-Jing_s_Residence-Pingyao_County_Shanxi.html#"Villa Song Saigon: "Excellent"
We stayed here 5 nights and enjoyed every bit of it. Staying at Villa Song Saigon is a treat. The tasteful food, the very friendly staff, the spacious and clean room, the relaxed atmosphere and the spa all helped to make our stay very pleasant. A speedboat brings you to district 1, free of charge and tour operators will come pick you up with their boats in the morning so not to have you get stuck in traffic. It's a wonderful way of travelling, i must admit.
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