Guest Reviews

Slow Villas and Spa: "The most amazing villas"

I travel alot and i stay in so many hotels but that hotel was the most amazing and perfect place to stay , from the first moment the employee were smiling and helping us and do the best for us .. thank you slow air for evreything and im coming soon 🙏🏼

The Island Lodge: "Excellent lodge located right in front of the Mekong"

"We enjoyed a lot our stay here starting with the pool just in front of the Mékong. We had a room with a large terrace and with a great bathroom. The bedoom itself is a bit small to accomodate two kids but that was ok. The owner rented us a car with a driver, that was very convenient. It is so nice to see someone willing to please his customers by any means.Highly recommended to anyone willing to visit the Mekong delta."

Tugu Lombok: "Every detail a delight"

This hotel is one of my favourite places ever. From the moment we arrived, we felt at home. (Although our home is not as luxurious!) The staff are warm, caring, attentive and interested. The grounds are immaculately cared for, and the beautiful flowers in our room every day were a wonderful touch. Every detail in the hotel and the grounds is a discovery. The welcome messages prepared for us at every meal made us feel so special. And the beach ... wow, what an awesome place to spend a holiday. The staff will make sure you have everything you want, with a smile. I can't recommend this hotel highly enough. I can't wait to go back!

Blackitch Artisan Kitchen: "Kreativ, authentische gehobene Küche"

"Sehr köstliche, kreative und authentische gehobene Küche. Die Atmosphäre ist trotzdem familiär und ungezwungen. Die verwendeten Zutaten ideal aneinander abgestimmt. Es war unheimlich köstlich. Gerne wieder!"

Arumdalu: "Arumdalu Resort Belitong, Great and Awesome Place!!!!"

"Arumdalu Resort was opened on May 2014, I would say a doubt at first time during on the way to the Resort taking by the Hotel driver, when I ask the Driver how good the Resort is, such as a food, area etc etc, he always said Lumayan ( Not too bad ) :), keeping me curious whether he doesnt even know the place or something that would say... you see the facts..... When I get there, Wow... unbelieve, its a completely remote area facing the amazing white sand and blue blue clean beach!!!! They have huge Villa and great pool exactly infront of the Villa. Beside the great Service from the staffs, Beautiful and clean Resort..(...) We really had Great time there and highly recommended, I love to come back!!!"

Sandat Glamping Tents: "HEAVEN in ubud"

stayed here for 3 nights, and could have stayed for 3 months. loved sleeping in the middle of the rice paddies outside of ubud. the staff was very welcoming and the decor was incredible. highly highly recommend!

Tugu Malang: "Exquisite"

"Treat yourself and stay here. The team is professional, the food is excellent, the facilities are first rate, but all that aside.... this hotel is all about the ambiance. Consistent with the Tugu group's Jakarta restaurants, the hotel is completely filled with historical treasures, all in their signature charming-quirky-spooky-fascinating-yet-luxurious way. my only complaint is that I wanted to learn about all the pieces, but there was no way to- i reckon little description cards next to everything there would totally ruin the aesthetic. And if you are going to stay here, i reco you go all the way: We stayed in the Zamrud suite - such a treat to climb UP into your four poster bed after a bath in that gigantic tub (you can't not). and if not occupied, make sure you get a tour of the luxury rooms- they are beautifully and very creatively designed. great location too for Bromo tours and all kinds of city exploring- Malang is a lovely city- enjoy!"

Supanniga Eating Room: "Delicious casual restaurant"

All of the dishes were delicious. The fried beef jerky with kaffir leaves was very interesting and addictive. The masaman curry and another red curry also both excellent. It's a casual place but very tasty food. Would return and recommend if in the Thonglor area.

Locavore: "This is an experience, not just a meal"

"We weren't sure about going as we are not normally into the fine dining scene, but the reviews of Locavore swayed us to give it a go. OMG - it was fantastic. What an experience! We sat along the open kitchen where we could watch and talk to the chefs - I highly recommend doing so if you can as it really added to our experience. We went for the 7 course degustation (non-vegetarian) accompanied by matching cocktails. We also had 2 cocktails off the menu before we started and these were delicious and not lacking in alcohol. I had one with passion fruit and rum and it was sensational. Along with the 7 course degustation there was a multitude of amuse bouche served - I think in the vicinity of 8 or 9 extra little surprises. We left feeling very satisfied, but not overstuffed. Now - on to the food and drinks themselves. The whole repertoire was simply bursting with flavour. We were amazed at how much flavour could be packed into small amounts of food. Each thing we had was unique and interesting. The cocktails were very well matched with the food. Even though I would not order some of the cocktails left to my own devices, they went very very well with the food served. Similarly, there were foods I would not necessarily order (such as ox tongue) but that was all part of the adventure and there was nothing I didn't eat. I also loved the imagination behind the food. For example, one dish was called ""into the rice paddy"" and the chef explained that it had all the things in it from the rice paddy that one could eat - duck egg, heritage rice, frogs, snails and wildflowers. We actually discovered in the course of the day that there are many flowers and decorative leaves that could be eaten. We were there for almost 3 hours and it went by in a flash. We were kept engaged in the experience the whole time (helped by sitting at the kitchen I think). I am very happy to report that Locavore is non - smoking - MASSIVE THUMBS UP. Apart from the fact others' smoke blocks our sinuses etc, there is no way you could serve this quality of food in a smoke-filled atmosphere. This kind of experience doesn't come cheap but we loved it and would highly recommend it. If you can, book before you get to Bali (through their website). We had 2 weeks in Ubud in shoulder season and could not get in for dinner, but managed a lunch. Thank you Locavore for a great afternoon and a real adventure."

Labyrinth: "Unique dishes and nice décor"

The dishes were a unique blend (and play) of local cuisine with out-of-box ideas. The squid and saffron bak chor mee was delightful, and the tiger prawn risotto was amazing. Would love to be back again