Guest Reviews

Cuca: "A must visit for dining in Bali!"

A big shout out to Chef Kevin Cherkas and his brilliant team! Had the privilege to watch them in action from the Food Bar as they prepared each dish from the Tasting Menu with utmost passion. Every single bite was wonderful and absolutely satisfying. A must visit when you’re in Bali!

4 Rivers Floating Lodge: "A fantastic place to stay-"

"It was the best place we stayed in Cambodia. The tents were fantastic with at nice living room and a perfect bathroom. The staff was excellent and did all r´they could to make our stay memorable. The arrange fantastic tours with nice guides, The food was excellent, and they come arround to take our orders in advance, so the food is ready when we get to the restaurant,"

David’s Kitchen: "Memorable six star experience"

"We started our evening with the shuttle sent by The restaurant to pick us up at our hotel. The magic began. Words are not enough to describe our experience. The fabulous staff, the Decor, the high quality and food the attention to detail coupled with the warm personality of the family that owns this restaurant make this experience magical. My husband started his dinner with his favorite escargot and then a wonderful steak with a wine sauce. I enjoyed the spicy flavorful gazpacho and the chicken beast entree to keep with my diet. My husband enjoyed the homemade ice cream for dessert. If you are visiting Chiang Mei don't miss this experience. Thank you David and Prom and all the staff."

Villa Song Saigon: "Gorgeous Hotel"

Just spent the most wonderful 3 nights at this lovely peaceful boutique hotel , it was perfect ! Lovely staff, the best food in their restaurant , fabulous French chef !! the most comfortable bed!! Pool was perfect , Would definitely return :)

Tugu Lombok: "A slice of tropical paradise"

"In a 3-week adventure around Bali and Lombok, the Tugu Lombok was our absolute favourite place that we stayed, hands down. The resort is stunning, the grounds are impeccable, the rooms are extraordinarily beautiful. The beach is white sand and turquoise waters. Every meal we ate (in both restaurants) was absolutely delicious. The breakfast spread is fantastic (with a particularly amazing fruit plate) and the assortment of snorkelling equipment, kayaks, and stand-up paddleboards is a great way to pass afternoons on the water. Things are laid out so that you never feel crowded. But by far the best thing about Tugu Lombok is the staff. Everyone, from Sharon, the GM, and Henry, her right hand man, to the spectacular restaurant staff, spa team, housekeeping staff, and security, were the epitome of hospitality. The staff are professional, knowledgeable, and polite, and everything they do is heartfelt and done with a smile. They anticipated our every need before we even expressed them and made us feel enormously welcome during our entire stay. We can't recommend this spot enough to anyone travelling to Lombok (and even if you're not, you might want to change your plans to include the Tugu). One small note on rooms - we had read through previous TripAdvisor reviews and decided to take the overwhelmingly consistent advice to splurge on a Bhagavat Gita suite and we were completely blown away by the beauty and design of these extraordinary villas. "

MesaStila: "Best Start to 2017 and Beautiful Resort"

"I stayed at MesaStila for 2 nights with my friend. We took the Borobodur package that the Resort offer and beautiful Villa over looking the volcano. It is very authentic atmosphere, beautiful and retreat place. what make the place is more special and made a huge different is their employee. My friend would like to have ""Bakso"" which is traditional Indonesian beef/chicken ball noodles and it is not in the restaurant menu. Ana the waitress at Restaurant have gone out of her way instead of saying sorry we do not have Bakso but have said to us that let me check with the Chef and see what I can do for you. Been a Malaysian who understand half of their language I can understand very clearly when Ana mentioned to the Chef over the phone and politely mentioned"" please chef try to do something to make our guest happy"". To me that is 5 star service!! Afdi our Driver during our stay, very professional from the day he pick us up from Yogja,took us to Borubodur and drop us at the airport, he been very kind, helpful and very informative by explaining to us on surroundings while driving us around. Reception who check us in ( I forgot her name - lady with short Hair) - she is very good and has given us proper Resort Tour and Room Orientation. Lily - the lady who took us for coffee plantation, she is very knowledgeable about the surroundings and the history of the resort. The therapist - I had 2 treatment at their Hamman Spa and I can only say excellent! Everyone should try the ""jamu"" drinks and met the lovely Ibu who prepare the Jamu. For Improvement: Accommodation - Everything is antique in the room, I think the lighting need to have some improvement as it is too dark and combination of lighting with yellow and florescent does not goes well. other than that all is great. Landscaper - my suggestion when we have guest occupying the villa perhaps the trimming or cutting trees will be done when the guest not in the villa as this will disturb the privacy of the guest when they are at balcony. Pillow - The Resort should set up 4 pillow for the bed instead of 2 very soft one on the bed and the remaining is in the closet. Sometimes the hotel guest will not recognize that the second pillow is in the closet. Most of 4 & 5 star hotel now set up 4 pillow on the bed instead of 2. Thank You MesaStila Management, keep it up all the good work. Stayed January 2017, traveled with friends"

The Cabochon Hotel: "Elegant hideaway"

Loved staying in this hotel. Situated at the end of a lane off busy Sukumvit, it is a quiet oasis, tastefully decorated in colonial Asian style. The staff are warm and friendly. The rooms are large and comfortable. There is a rooftop pool with good views. The breakfast is very good. Highly recommended

Supanniga Cruise: "Supanniga Cruise Menu"

Wow! What a nice surprise. This was my first river cruise in Bangkok, and I never really expected a Thai gourmet dinner. The food was very good and beautifully presented. There was: Taittinger champagne and an Amuse Bouche of fried Thai mackerel wrapped with Chaplu leaves, an Appetizer of 3 minced pork stir-fried with garlic and peanuts, pomelo salad with grilled prawn and spicy minced chicken salad, a Soup- Thai spicy soup with jumbo prawn, then 5 main dishes- pork, crab, fish and "Son-in-law" eggs, Dessert- mango sticky rice (the mango had been shaped into a flower) and to finish Petit Fours and Tea. All outstanding

Noel Rodrigo’s Leopard Safaris: "Absolute magic. Just go"

"If you are considering a trip to Sri Lanka, this has to be on your list. We spent a week travelling all over the country but our single night at Noel's camp in Yala summed it up - the welcoming and charismatic people and the pride in the land and its nature. We arrived just after midday and were met by Danu - who was to be our guide for the trip - in full safari regalia in his 4x4. We were already laughing at animal stories as we bounced down the track to the campsite - which has a special entrance to the park which beats the crowds we'd heard about. On arrival there was cold juice, beers and space to chill out before our first game drive. We'd booked normal tents but they were beautifully equipped, totally private and immaculately clean. An outdoor, screened shower as well as charging for phones topped it off - luxury for the middle of a national park! Over the course of our two game drives we were lucky to sight birds, wild pigs, water buffalo, crocodiles and of course - a beautiful lone elephant at sunset and a leopard at sunrise. Danu knew the right spots to take us to catch a glimpse, chose always to work with the local wardens on drives, and had a network of spotters on the radio to get us to the scene of sightings. Racing along the track, holding onto the truck with one hand and the binoculars with the other, laughing all the way was pure excitement. We would recommend anyone going to Sri Lanka to consider a safari a must. But don't go cheap - it's easy to drive around the park and spot no major game, or get stuck in traffic through the normal entrances, if you pick the wrong company and guide. Danu and all the guys at Noel's - Dilanke and the others - had a spirit of adventure and commitment to conservationism that was contagious. The park and animals of Yala are in good hands with these boys - and you will be too! You MUST do this."

Misool Eco Resort: "Phenomenal! The most incredible experience and marvelous resort"

This is our favorite place in the world now! Raja Ampat is astounding and Misool eco resort is the true gem of the region! We were there as snorkelers and loved every aspects of our stay there. Everything was organized and personalized flawlessly, from the booking process and transfer from Sorong to our perfectly set snorkeling planning on a great variety of gorgeous sites, everything about our stay was indeed quite perfect! Our bungalow was impeccable and spacious, wonderfully appointed and located, with the best outdoor bathroom of all times, the food was incredible with a variety of local and international choices, the snorkeling sites were remarkable. And maybe above everything else, everyone at the resort was formidable, each and every person working there warmly and kindly gave us the best experience of our lives! We are traveling around the world for a couple of years and this is by far the most amazing location and resort we've visited! The conservation efforts of the resort are working, the area is thriving again, it's inspiring. To us, Misool eco resort is a true haven and bliss is what we continue to feel when looking back at our time there. We will return for sure and highly recommend them. Thank you all again for making our time in Raja Ampat so unique and unforgettable.