Guest Reviews

Neeleshwar Hermitage: "Perfection"

Quiet, relaxed, pampered, healthy and delicious food. The rooms were extremely comfortable and clean. Wonderful little touches such as flowers on the beds and towels. Always flowers in charming stone basins around the property. Service was superb. Morning yoga jumpstarted my home practice. Perfect get away!

Mie Cafe: "Best meal of the trip"

"This is a small, fairly unassuming restaurant located in a lovely outdoor garden in the shade of a house in Siem Reap. It is easy walking distance to several large hotels on the outskirts of town. The menu is labeled ""fusion"", meaning that the flavor axis is Cambodian, but presentation styles and cooking techniques seemed to draw from other world cuisines. Nevertheless, the food was fabulous (and I'm picky). Prices were very reasonable. The Khmer curry was incredible. There is an a la carte menu, a fixed menu and a vegan menu."

Le Du Wine Bar & Restaurant: "A brilliant fusion of modern french with Thai flavours"

"Food at Le Du was quite exquisite. A simple menu with about 12 dishes in total spread across 4 courses. Each course has 3 dishes and you select each one for each of the 4 courses. The wine menu is extensive with reds from Portugal an interesting selection. Fusing modern French culinary dining with a Thai twist by adding subtle flavors of Thailand really made the dishes unique and stand out. I generally find Thai food too overbearing sometimes being too sweet, too salty, or both on most occasions. Even the top ranked restaurants like Nahm the food is horrendously salty to be almost unpalatable. Gaggan can sometimes be equally overkill on the salt. But at Le Du for once I was always looking forward to the next dish to taste how the chef gently infused Thai flavors into the his creations and almost on all occasions he delivered. I thought the desserts failed to carry the brilliance all the way through to the end with the cheesecake dish tasting and looking like it was from BreadTalk with a scoop of ice cream added. Unfortunate considering the previous 3 dishes were outstanding. Will definitely give the restaurant another try when they change their menu. "

Maduzi Hotel: "They go the extra mile"

"We LOVED our stay here! They truly go the extra mile and we were so impressed! Every little detail of your stay has been clearly thought through and they've considered how to make it better, e.g. you can check in and out at any time!! and you can have your welcome drink at any time! Additionally the Maduzi is in the perfect location, close to the BTS, in the safe Sukhumvit area. This place has everything you need from a hotel, and so much more!"

Misool Eco Resort: "Beautiful location, Great staff"

"Beautiful villas, fronting on the sea. A very full diving program, but also wonderful coral readily accessible to snorkelers. A smooth sandy beach great for beginning swimmers and a short walk or boat ride from the main area- some villas near the sandy beach, if you prefer that. Every effort is made by the staff to make your experience as perfect as possible. A long trip for me, but well worth it."

Cuisine Wat Damnak: "Terrific food and lovely service"

"Cuisine Wat Damnak came highly recommended by friends and it truly didn't disappoint! We were fortunate to be warmly greeted by the proprietor chef, Joannès Rivière; a super nice man - and fantastic chef! We had the 6 course tasting menu (there were 2 options) we were able to mix choices from one menu with the other. All dishes, including the amuse bouche, were a great combination of flavours and textures, unquestionably Cambodian in origin but with some subtle execution. Wine list was good and Joannès made a great recommendation of a William Fevre Sauvignon Blanc from Burgundy - highly unusual but a great match to the food. All dishes were top-notch but the Mekong langoustine grilled in cassava leaves were stand out as was the desert; Mango cashew nut crumble, green mango jelly with vanilla and white chocolate cream! Unbelievably great value at US$31 for the 6 course tasting menu, and total bill including the wine and water came to less than $110 , not including optional tip/service. I think a visit to Siem Reap without dining here would be as incomprehensible as coming and not visiting Angkor Wat!"

Tugu Malang: "Prachtig hotel met uitstekende voorzieningen en vriendelijk personeel"

Bij aankomst was meteen duidelijk dat dit niet zomaar een hotel is. Door de prachtige decoratie en authentieke inrichting is dit een van de mooiste hotels die we tijdens onze reis bezoeken. De kamers zijn luxueus en ruim. Het personeel is bijzonder vriendelijk en behulpzaam. Een echte aanrader voor de veeleisende vakantieganger. Met name de afternoon tea is erg leuk om wat te snoepen en leuke mensen te ontmoeten om gezellig mee te babbelen

Muang La Lodge: "Tourisme"

"Confidential address Wonderful hotel: Refined tasteful Integrating perfectly into the landscape -Restauration- Rooms Massage Pool -Bains hot spring water: Perfect for a place so far away from towns and villages 👍Bravo👌 For discreet home and friendly and professional ultra efficient "Mathilde" young woman: young and already experienced a 5 star far from the base of tourism. "

The Hue House: "Excellent"

Good food and great service. We went there twice i.e. on the first day that we arrived Ho Chi Minh and on the last day that we left HCM city. Everything was just perfect!

Tugu Malang: "An absolutely marvellous hotel"

Stayed here 2 nights and wanted to move in! The hotel has a wonderful collection of artefacts and antiques. Could spend hours just looking at them. The staff were absolutely fantastic and couldn't do enough for us. The room was beautiful and spacious with a lovely bathroom. The pool area is exceptional surrounded by greenery. There is even a wonderful boutique with fantastic service. Food and presentation was wonderful. If I have to make any adverse comment (and it's very minor) is that I had a pot of tea first morning (very welcome as being British I drink a lot of tea) but only cups on second morning.