Reverie Siam: "Beautiful hotel"
The hotel was stuning and the room with the stand alone bath tab (river view) was amazing! The gardens, the lobby and of course the rooms were just gorgeous and very relaxing! The only minus was the restaurant- although it had a great tasety food it was all tiny so if you are hungry it's problematic to eat there. However breakfast was nice and the staff brought us more bread, and juice when needed. The staff were also very kind, and overall I would recommand this beautiful place to friends! P.s- it is 5 min from the walking streets of Pai but the hotel runs a shuttle that will take you whenever you want until 11pm, which was great for us!Supanniga Eating Room: "Wonderful food"
We went here on our last night in Bangkok and it was great. Highlight of the meal was the deep fried lotus root and mushroom, served with a sweet mango sauce.Hotel Tugu Lombok: "So so good!"
"Slithered before deciding on this hotel over the OBEROI and so glad we did. A totally unique setting nd a place you could return to every year. The Manager was a delight and always seemed to pop up somewhere when you least expected it. This is not a run of the mill chain hotel . It is for real travellers who want to feel they are somewhere different. It's not perfect in some respects but that's why it is one of our favourite hotels in the world."Tugu Lombok: "Vacaciones inolvidables"
Un espacio para recordar, gente amable, atencion maxima, INOLVIDABLE. Las playas sus aguas trasparentes hacen un placer el bañarse, disfrutar de su fauna marina, corales de muchos colores, estrellas de mar, peces y sus enormes tortugas.satrin house: "beautiful antique design"
"Stayed few days in this beautiful hotel! The design is antique and it makes your stay special. Great service in the hotel, nice breakfast. 7 min from the night market/center, and free bicycle in the hotel make it faster. Highly recommended hotel in Luang Prabang "David’s Kitchen: "Amazing food and friendly staff"
"Our meal at David's Kitchen was a fantastic experience. David and his staff were very welcoming and David came straight over to introduce himself to us. He told us a little bit about the restaurant and his family and was interested to hear where we had travelled from. The waiters and waitresses were helpful and recommended us options from the menu. The food and wine was absolutely delicious, especially the cheesy gnocchi! Dessert did not disappoint. Although we were full, we couldn't resist the chocolate lava cake and banana crepe! The staff kindly organized us a taxi back to our hotel. We were really glad we made the trip to Davids Kitchen and would highly recommend it when in Chiang Mai! Thank you David and all the staff who made our night so enjoyable!"Neeleshwar Hermitage: "Recently rewarded with the title “best coastal Resort in Asia” , the Neeeshwar hermitage"
"This 16 bungalows counting hermitage , amidst a brilliant southern flowering garden, Looking to the Arabian sea, is really a shining jewel on Malabar's coast. Very friendly competent staff, excellent food an very quiet surrounding. Healthy walks Along a sandy beach. Neeleswar hermitage ""for ever""!"The River Resort: "Mekong glorious"
"We got upgraded for being the first Taiwanese visitors in its much venerated history (lol) and the river view is so very good, even a terrible photographer could shoot a photo with hues like Apocalypse Now or King Kong. Food is actually unexpectedly good, all the staff are wonderful people, I could not come up with anything to complain except that it's kinda weird with hotel this big and visitors this scarce, a bit ""Get Out"" as my friends and I had consensus upon."Mathis Retreat: "Little gem in Ubud"
We spent 4 nights in Mathis Retreat in April 2017. It was perfect. Excellent service, great restaurant with endless view over the rice fields, owner who is taking care of each guest and make him feel special. Organization of any tour or transport you need. Shuttle to the town every hour. Stylish rooms, great pool..... Highly recommendedCuisine Wat Damnak: "Great food and service"
"We booked this months in advance. We had the 6 course menu at US$28 per person, which was good value for this standard of restaurant. All the courses were beautifully presented and were delicious. Their cocktails were also tasty. The restaurant is tastefully decorated, we sat inside that had air con. Staff were all very professional and attentive, spoke good English. Recommend you visit."
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