Restaurant Locavore comes to Belitung Island at Arumdalu Lab

Restaurant Locavore comes to Belitung Island at Arumdalu Lab

Saturday 16th December, Arumdalu Lab in Jakarta created by Arumdalu Resort, will produce a exciting collaboration with Ubud’s award-winning Restaurant Locavore for an exclusive pop-up event .The theme of the lunch will be an exploration of SUNDA food, culture and ingredients. Only 20 seats available for this one-off culinary creative burst. A day not to […]

The Theatre of Feasts hosts banquets created by some of Asia’s most prestigious and innovative chefs -Supanniga Eating Room at Wonderfruit

The Theatre of Feasts hosts banquets created by some of Asia’s most prestigious and innovative chefs -Supanniga Eating Room at Wonderfruit

Take your seat under the shady sails of the Theatre of Feasts for a luxurious communal outdoor dining experience where food, wines and entertainment are in ample supply. Over four food-filled days, our Wonder Feasts offer the chance to indulge in unique culinary creations by world-class chefs, and sample gastronomic delights with a view of […]

Secret Tables launch the inaugural Chefs’ Gathering in Bali with 20 of Asia’s best restaurants

Secret Tables launch the inaugural Chefs’ Gathering in Bali with 20 of Asia’s best restaurants

20 of Asia’s best gourmets came together this month to mark the inaugural gathering of the visionary chefs and restaurateurs who form the inspirational community we call, ‘Secret Tables’. Six countries across Asia were represented among the group – Thailand, Indonesia, Taiwan, Myanmar, Vietnam and Malaysia, bringing together the talents of many to share and […]

Dewakan (KL) hosts an exciting 2-night collaboration with Restaurant 108 (Copenhagen)

Dewakan (KL) hosts an exciting 2-night collaboration with Restaurant 108 (Copenhagen)

Dewakan Head Chef, Darren Teoh, once again hosts an a exciting international collaboration, this time with with chef and co-owner of Restaurant 108 in Copenhagen, Kristian Baumann for two nights in November. Kristian, like Dewakan, shares the same emphasis on, and appreciation of ingredients and produce, as well as their philosophies about hard work and […]