Gastronomy on the beach

Gastronomy on the beach

The creative Kitchen Team at Arumdalu has invented 3 unique dishes, using local ingredients and legends. 1. Bird In A Cage Duck cooked using 10 types of Indonesian spices and presented in a cage 2. Mango Zori Ebi Made using two of the best of Membalong fresh authentic ingredients: The Slipper Zori-ebi prawn and Seliu […]

Inle Princess Wine Cellar

Inle Princess Wine Cellar

Inspired by the creation of the traditional Myanmar Pottery Oven, Inle Princess has built a wonderful Wine Cellar, formed from a hand-made cave. This unique cellar can store up to 2000 bottles of wine. Inle Princess hosts a selection of wines from around the world, as well as local wines from Ayethayar and Red Mountain […]

Local fare gets a chance to shine

Local fare gets a chance to shine

The dining scene across Asia keeps evolving and enticing a wide range of talented chefs to open their own unique restaurants. They embrace the challenge of combining technique with locally sourced regional product, developing new and interesting cuisine that offers the best and most creative menus of each territory. This is how the chefs listed […]