The Best of Spanish Luxury comes to SEEDS in Yangon, 21 September, 2017

Michelin Star Chef, Felix Eppisser of SEEDS in Yangon, Myanmar, bring his guests the enticing flavours of Spain across a tasting menu of 7 luxurious tapas on Thursday 21 September. Located in the stunning glasshouse dining area overlooking the lake, diners can expect a night of tantalising food and wine pairing courtesy of Marbled Black Spanish wines.

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