Family secret recipes from eastern Thailand to be shared, available at 2 addresses in Bangkok: Thonglor and Sathorn.
WifiWifi
Bar/LoungeBar/Lounge
Parking/ValetParking/Valet
Private DiningPrivate Dining
Locally Sourced ProduceLocally Sourced Produce
Traditional CuisineTraditional Cuisine
Secret Tables

Restaurant Description

Nestled in the heart of Bangkok, Supanniga Eating Room serves authentic, savoury Thai cuisine using premium ingredients from Thailand’s seaside towns including fish sauce, kapi (dried shrimp paste), and salted fish. The recipes have been passed on for 80 years from the owner’s grandmother, and showcase delicacies from the Trat and Chantaburi provinces, with a slight Isaan touch.

The restaurant is a transformed typical shophouse with a décor reminding the atmosphere of Supanniga Home in Khon Kaen, where Khunyai was living and where all started. Warm and comfortable feeling with the use of northeastern traditional utensils like kapom table or mai fuem (Isan weaving utensil) to transport diners through Isan culture.

In December 2015, Supanniga Eating Room opened a second address on Sathorn. Khunyai Somsri is still the inspiration behind each dish. The new venue on Sathorn has been designed by Onion Co, with a contemporary use of the yellow of the supanniga flower. The balcony on the second floor can be used as an interactive space for embroidery workshop or gallery.

Open daily for lunch from 11.30am to 2,30pm and for dinner from 5.30pm to 11pm (last order 10.15pm).

The Chef & His Brigade

“My grandmother was not only a great cook, she also told fascinating stories about her dishes. One of her fish recipes called Gaeng Pa Sub Nok comes from when my great-grandfather used to carry chilli paste wrapped in banana leaves with him while he was hunting in the jungle.”

Inspiration: Khunyai Somsri Jantra - by her grandson Thanaruek.

Welcome to Bangkok

Fondée en 1782 par le Roi Rama Ier, la « Cité des Anges » - ou Krung Thep comme l’appellent les Thaïs - est le siège d’un patrimoine historique, culturel et architectural des plus riches. C’est dans le quartier Rattanakosin que se trouvent le National Museum, le plus vaste musée d’Asie du Sud-est, le Grand Palace, gigantesque complexe royal doré (qui abrite le rayonnant Bouddha d’émeraude) et l’énorme Bouddha couché.

Il faut absolument remonter et descendre la rivière Chao Phraya et les canaux (klongs) bordés de temples et d’édifices historiques. Le vieux centre ville à l’ouest, rempli de bâtiments néoclassiques et de magasins d’antiquités, tout comme Chinatown permettent d’apprécier d’autres aspects de cette ville pleine de saveurs et de splendeurs. Le week-end, sont incontournables deux visites : le Marché Chatuchak où se tiennent plus de 15 000 étals vendant des produits en provenance de tous les coins de la Thaïlande et le charmant Taling Chan, l’unique marché flottant.

Useful Information

GENERAL
Opening time:
Daily: 11.30-14.30 / 17.30-23.30 (Last order 22.30)

Annual closing:
Songkran Holiday

Time zone: (GMT+07:00) Bangkok
Currency accepted: THB
Credit cards accepted: Visa, Mastercard, American Express, UnionPay
Electricity voltage: 220V
Electricity plug type:  

 

Time & Weather

Current Temperature

31° C

Current Weather

Local Time

4:29 pm